Food and Beverages Research
Reports provide valuable insights into the food and beverage industry, a
diverse and rapidly changing sector that encompasses a wide range of products
and markets. These reports offer comprehensive analysis and data to help
businesses understand market dynamics, consumer trends, and opportunities for
growth.
Market OverviewThe global Frozen Bakery Additives market size was valued at USD 1,200 million in 2022 and is projected to reach USD 2,000 million by 2033, growing at a CAGR of 6.4% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 1,200 millionMarket Forec...
Market OverviewThe global Food Texture market size was valued at USD 12,900 million in 2022 and is projected to reach USD 18,520 million by 2033, growing at a CAGR of 4.5% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 12,900 millionMarket Forecast in 2...
Market OverviewThe global Feed Fats & Proteins Market size was valued at USD 6,890 million in 2022 and is projected to reach USD 8,330 million by 2033, growing at a CAGR of 5.3% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 6,890 millionMarket Forecast...
Market OverviewThe global Breakfast Cereal Ingredients market size was valued at USD 365 million in 2022 and is projected to reach USD 466 million by 2033, growing at a CAGR of 3.5% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 365 millionMarket Foreca...
Market OverviewThe global Ultrapure Water market size was valued at USD 8,545 million in 2022 and is projected to reach USD 12,459 million by 2033, growing at a CAGR of 8.2% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 8,545 millionMarket Forecast in ...
Market OverviewThe global Fruit Fillings market size was valued at USD 2,800 million in 2022 and is projected to reach USD 3,829 million by 2033, growing at a CAGR of 4.7% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 2,800 millionMarket Forecast in 20...
Market OverviewThe global Secondary Macronutrients market size was valued at USD 38,350 million in 2022 and is projected to reach USD 47,860 million by 2033, growing at a CAGR of 3.8% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 38,350 millionMarket F...
Market OverviewThe global Industrial Sugar market size was valued at USD 46,000 million in 2022 and is projected to reach USD 59,000 million by 2033, growing at a CAGR of 4.5% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 46,000 millionMarket Forecast ...
Market OverviewThe global Gummy Supplement market size was valued at USD 24,000 million in 2022 and is projected to reach USD 48,000 million by 2033, growing at a CAGR of 14.5% during the forecast period.Report ScopeReport AttributesDescriptionMarket Forecast in 2022USD 24,000 millionMarket Forecast...
Market Overview:The sugar substitutes market is a rapidly growing industry that offers alternatives to traditional sugar for consumers who want to reduce their sugar intake or manage conditions like diabetes. Sugar substitutes are low-calorie or calorie-free sweeteners that provide a similar taste t...
Market OverviewThe Global Beta-Glucan Market is valued at USD 476 million in 2022 to USD 856 million by 2033, registering a CAGR of 6.5% over the forecast period of 2023-2033.Report ScopeReport AttributesDescriptionMarket Size in 2022USD 476 MillionMarket Forecast in 2033USD 856 MillionCAGR % 2023-2...
Market OverviewGlobal dairy enzymes market was valued at USD 621.40 million in 2022 and is estimated to reach a value of USD 1,234.82 million by 2032 with a CAGR of 7.2% during the forecast period 2023-2033. In terms of volume, the dairy enzymes market recorded a total consumption of 11,505 tons in ...
Market OverviewIn terms of value, pecans market is anticipated to reach 5,474.2 US$ Mn by 2033 from 2,447.9 US$ Mn in 2022, registering the growth rate at 9.35% during the forecast period. The market for pecans is primarily driven by the adoption of healthy eating trends, particularly the growing ac...
Market OverviewGlobal Cashew Nut Shell Liquid market was valued at USD 331.38 million in 2022 and is expected to increase at a steady CAGR of 7.5 % over the forecast period (2023-2033). Cashew nut shell liquid (CNSL) is a dark brown viscous liquid contained within the soft honeycomb structure of the...
Market Overview:The global baking ingredients market is a rapidly growing industry that encompasses a wide range of ingredients used in the production of baked goods. Baking ingredients are essential components of the baking process, and include items such as flour, sugar, yeast, baking powder, and ...
Market Overview:Antifreeze proteins (AFPs) are a group of naturally occurring proteins that are produced by certain fish, plants, insects, and microorganisms. They have the ability to lower the freezing point of water, which makes them attractive for a variety of applications, including food and bev...
Market Overview:The global modified starch market is estimated to be valued at USD 13.9 billion in 2022. It is projected to reach USD 16.4 billion by 2031, recording a CAGR of 3.3% during the forecast period.Modified starch is a versatile raw material that can transform the basic properties of natur...
The global cordyceps sinensis and militaris extract market size was valued at USD 1,000 million in 2021 and is projected to reach around USD 2,500 million in 2030 exhibiting a CAGR of 11% in the forecasted period. The key factors disturbing the industrial growth include the rising number of research...
The global beta glucan based products market size was valued at USD 500 million in 2021 and is projected to reach around USD 1,000 million in 2030 exhibiting a CAGR of 7.5% in the forecasted period. The key factors disturbing the industrial growth include the consumers’ rising concern for their he...
The global dietary fibers market size was valued at USD 6.83 billion in 2022. It is expected to expand at a CAGR of 12.5% from 2022 to 2032. Dietary fiber is obtained from various sources through wet processing, dry processing, chemical, gravimetric, physical, enzymatic and microbial processes. Furt...
The global Veg Protein Bar Market is projected to reach a market value of USD 180.2 million by 2022, accelerating at a CAGR of 11.5% from 2022-2032. Vegan protein bars are made from a variety of plant-based ingredients such as nuts and vegetables. Most vegan protein bars are made from fresh dried fr...
The global food container market was valued at US$ 295.18 billion in 2021 and is expected to reach over US$ 430.5 billion by 2030, poised to grow at a compound annual growth rate (CAGR) of 4.7% from 2021 to 2030. Food containers are mainly used for product preservation, storage and transportation to...
Reduced Fat Meat Market: OverviewThe reduced fat meat market size was valued at US$ 8.6 Bn in 2022 and the total revenue is expected to grow at 3.5% over the forecast period. The food industry has worked to create new meals with advantageous health properties in response to the growing health concer...
The Food Preservatives Market: OverviewThe Food Preservatives Market is valued at around USD 2,511.5 million in 2022 and is expected to reach USD 3,671.7 million by 2030, registering a CAGR of 3.4% over the forecast period. Chemicals known as food preservatives are added to processed foods and bever...
Global Frozen Seafood Market- OverviewIt is estimated for the global frozen seafood market to witness growth at a CAGR of 9.1% during the forecast period of 2022 to 2030. The market witnessed growth at a CAGR of 6.7% during the previous forecast period of 2018 to 2021. Freezing is a natural process ...