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Pasta Market Size, Industry Analysis By Source (Wheat, Rice, Maize, Soy, Multigrain, And Others), By Distribution Channel (Store-Based (Supermarkets & Hypermarkets, Convenience Stores And Others}, Non-Store-Based) & Region - Forecasts

  • PUBLISHED ON
  • 2024-01-01
  • NO OF PAGES
  • 219
  • CATEGORY
  • Food & Beverages

Global Pasta Market Analysis by Product, Raw Material, Distribution Channel, and Region and segments forecast till 2033

Market Overview

The global Pasta market was worth USD 46,840 million in 2022 and is anticipated to register a CAGR of 7.52%, thereby reaching a valuation of USD 77,830 million by end of the forecast period.

Report Scope

Report Attributes

Description

Market Size in 2022

USD 46,840 Million

Market Forecast in 2033

USD 77,830 Million

CAGR % 2023-2033

5.23%

Base Year

2022

Historic Data

2020-2021

Forecast Period

2023-2033

Report USP

Production, Consumption, company share, company heatmap, company production capacity, growth factors and more

Segments Covered

Product, Raw Material, Distribution Channel

Regional Scope

North America, Europe, APAC, South America and Middle East and Africa

Country Scope

U.S.; Canada; U.K.; Germany; France; Italy; Spain; Benelux; Nordic Countries; Russia; China; India; Japan; South Korea; Australia; Indonesia; Thailand; Mexico; Brazil; Argentina; Saudi Arabia; UAE; Egypt; South Africa; Nigeria

Key Companies

Ebro Foods, S.A., CAMPBELL SOUP COMPANY, TreeHouse Foods, Inc. Barilla G.e.R.F.lli.S.p.A., 

Unilever, The Kraft Heinz Company, BORGES INTERNATIONAL GROUP, Nestlé, F.lli De Cecco di Filippo S.p.A, Armanino Foods of Distinction and Others

 

Pasta refers to the staple food of tradition Italian cuisine which is made using dough, water, eggs, vegetables, and oil. The dough is kneaded into various shapes some of which are known as penne, spaghetti, farfalle, fettuccine, barbine, etc. Pasta is associated with several health benefits owing to a high concentration of vitamins and minerals. Currently, the demand for pasta is gaining immense popularity in India, particularly amongst the younger population, due to expansion in food-service restaurants. The primary factors catalysing the growth of the pasta market in India include rising urbanisation, changing lifestyles and surging demand for ready-to-eat products. In addition to this, the market is also influenced by an increasing women's employment rate coupled with rising disposable incomes.

The consumption of pasta is expected to boost during the forecast period, owing to increasing work population, which is expected to increase demand for processed food. For instance, according to the World Bank data, in 2015, the global female labour force accounted for 38.96% of the total labour force and reached 39.07% in 2017. Moreover, the global labour force was 3.35 billion in 2015 and reached 3.43 billion in 2017. This trend is expected to drive growth of the global pasta market over the forecast period. However, pasta being a rich source of carbohydrates, excessive intake of pasta can lead to side effects such as increased blood sugar levels, and high risk for obesity, diabetes, and metabolic syndrome, which is expected to hamper growth of the global pasta market over the forecast period.

Customers are seeking organic food items with healthier ingredients, which has contributed to an increase in the market for whole-wheat and quinoa pasta. The longer shelf life and ease of preparation of pasta is also providing a positive impetus to the market growth. The leading type of pasta is the dry pasta, whereas the semolina is the dominating raw material in the pasta market.

World is becoming more and more flexitarian, moving from animal-based food to vegetal products, hence the proliferation of green pasta with spinach or red pasta with tomatoes. There is also a new type of pasta, whose vegetal part, rich in proteins, can reach up to 100% of ingredients that are mainly legumes, red lentils, peas, chickpeas, fava beans and lupins. In this same product range, there are the functional pastas as well, that, thanks to the addition of some ingredients, can improve the condition of well-being of consumers.

 

Product Insights

Dried form is used more than the canned or chilled form, as it is readily available and comes in variety of shapes and sizes.

 

Raw Material Insights

Wheat-flour, semolina is used for producing the best variety of these products. The elasticity of this semolina flour makes it suitable for making the product into different shapes and sizes.

 

Distribution Channel Insights

Online stores segment accounted for a significant market share during the forecast period, owing to the busy lifestyle of people and growing internet penetration.

 

Regional Insights

The global pasta market is further segmented into five major countries namely, North America, South America, Asia-Pacific, Middle East and Africa and Europe. Europe accounts for the largest consumer and is expected to lead the market during the forecast period. The consumption of pasta has been a part of traditional meal for a long time in Europe, especially in Italy and Greece. Though the demand has decreased overall due to consumers shifting to more diet conscious food.

 

Competitive Analysis

The major players operating in the marketplace are Ebro Foods, S.A., CAMPBELL SOUP COMPANY, TreeHouse Foods, Inc. Barilla G.e.R.F.lli.S.p.A., Unilever, The Kraft Heinz Company, BORGES INTERNATIONAL GROUP, Nestlé, F.lli De Cecco di Filippo S.p.A, Armanino Foods of Distinction and Others

 

Global Pasta Market- Segmental Analysis

Based On Product:

 

• Canned

• Chilled

• Dried

 

 

Based On Raw Material:

 

• Wheat

• Gluten-free

 

 

Based On Distribution Channel:

 

• Convenience Stores

• Supermarkets or Hypermarkets

• Online Stores

• Others

 

 

Why to buy this Report?

The report provides quantitative and qualitative aspect for Pasta Market in terms of value and volume, along with supporting market trends, challenges, restraints.

The report provides an in depth analysis from both production and consumption point of view at the regional and country level. Key Factors considered within the report scope are Production capacity by countries/regions, average price, consumption ratio, revenue earned and gross margin.

The report provides competitive analysis of around 30-50 companies operated in Pasta Market, these companies are bifurcated into niche players, the leaders and major contenders. The companies are analyzed in terms of following factors such as:

•             Business Model

•             Production Capacity, Revenue, Sales, Gross Margin

•             Key Business Strategy

•             SWOT Analysis

In terms of competitive landscape, the report provides distinctive factors that would help the end user in taking a key decision within the business:

•             Company Share Analysis from 2020-2022

•             Company Analysis by Revenue and Sales

•             Company Production Capacity, Gross Margin

•             Company Share Analysis by Application/End Use

•             Company Share Analysis by Product/Specification


Frequently Asked Questions
• What is the market size and growth projections?
• What is the market size and growth projection for each of the market segments and sub-segments across Countries & Regions?
• What are the top performing segments, and countries / regions of each of the markets?
• What is the market size and growth rate across key countries / regions?
• How big is the global & regional market in terms of revenue and volume?
• How far market will grow in forecast period in terms of revenue and volume?
• What factors will influence demand and supply trends across each markets during the forecast period?
• What are the technology trends shaping various markets?
• Which country / region has more opportunities?
• What is the COVID-19 impact on the market and how long will it take to recover?
• Who are the key competitors of market Players?
• What are the market share (%) of Key Players?
• What are the Merger & Acquisition, New Product Launch, Recent Development within each of the Markets?
• What are PEST analysis, Ecosystem Analysis, Porter's Five Forecast Analysis, Ansoff Matrix, and SWOT Analysis among other analyses for diverse markets?

1. Global Pasta Market Introduction and Market Overview

1.1. Objective of the Market Research Study

1.2. Global Pasta Market Definition & Description

1.3. Research Data Parameters & Reporting Timelines

1.3.1. Historical Data Reporting Years – 2020 to 2021

1.3.2. Projected Data Reporting Years – 2022 to 2033

1.3.3. Reporting Data Parameters – Value (US$ Million) & Volume (Kilo Tons)

1.4. Global Pasta Market Scope and Market Estimation

1.4.1. Global Pasta Overall Market Size (US$ Million) & (Kilo Tons), Market CAGR (%), Market Estimates & Forecast (2020 to 2033)

1.4.2. Global Pasta Market Revenue Share (%) and Growth Rate (Y-o-Y) from 2020 to 2033

1.5. Global Pasta Market Segmentation

1.5.1. Product Type of Global Pasta Market

1.5.2. Raw Material of Global Pasta Market

1.5.3. Distribution Channel Measurement Range of Global Pasta Market

1.5.4. Key Regions of Global Pasta Market

 

2. Global Pasta Market - Executive Summary

2.1. Global Pasta Market – Summary & Snapshot

2.2. Global Pasta Market, By Product Type (US$ Million) & (Kilo Tons)

2.3. Global Pasta Market, By Raw Material (US$ Million) & (Kilo Tons)

2.4. Global Pasta Market, By Distribution Channel (US$ Million) & (Kilo Tons)

2.5. Global Pasta Market, By Geography (US$ Million) & (Kilo Tons)

2.6. Global Pasta Market Outlook & Future Opportunities

 

3. Global Pasta Market Trends, Outlook, and Factors Analysis

3.1. Global Pasta Market Industry Development Trends under COVID-19 Outbreak

3.1.1. Global COVID-19 Status Overview

3.1.2. Influence of COVID-19 Outbreak on Global Pasta Market Industry Development

3.1.3. Pre & Post COVID-19 Trends and Scenarios

3.2. Market Dynamics (Growth Impacting Factors & Rationales)

3.2.1. Drivers

3.2.1.1. Mounting demand for Convenient Food Product to Drive Market

3.2.1.2. Popularity of Ready-to-Cook Food

3.2.2. Restraints

3.2.2.1. Low Wheat Production Owing to Adverse Climatic Condition

3.2.3. Opportunities

3.2.3.1. Emerging Markets

3.2.4. Impact Analysis of Drivers and Restraints

3.3. Ecosystem/ Value Chain Analysis

3.4. Porter’s Five Forces Analysis

3.5. SWOT Analysis

3.6. PEST Analysis

3.7. Average Selling Prices and Pricing Trends Analysis of Pasta Market

3.8. Technological Roadmap

3.9. Key Investment Pockets of Pasta Market

3.9.1. By Product Type

3.9.2. By Raw Material

3.9.3. By Distribution Channel

3.9.4. By Regions

 

4. Global Pasta Market: Estimates & Historic Trend Analysis (2020 to 2021)

4.1. Global Pasta Market, 2020 – 2021 (US$ Million) & (Kilo Tons)

4.2. Global Pasta Market, By Product Type, 2020 to 2021 (US$ Million) & (Kilo Tons)

4.3. Global Pasta Market, By Raw Material, 2020 to 2021 (US$ Million) & (Kilo Tons)

4.4. Global Pasta Market, By Distribution Channel, 2020 to 2021 (US$ Million) & (Kilo Tons)

4.5. Global Pasta Market, By Region, 2020 to 2021 (US$ Million) & (Kilo Tons)

 

5. Global Pasta Market Estimates & Forecast Trend Analysis, by Product Type

5.1. Global Pasta Market Share (%) Estimates and Forecasts, by Product Type, 2022 & 2033

5.2. Global Pasta Market Size (US$ Million) & (Kilo Tons) Estimates and Forecasts, by Product Type, 2022 to 2033

5.2.1. Dried

5.2.2. Chilled

5.2.3. Canned

 

6. Global Pasta Market Estimates & Forecast Trend Analysis, by Raw Material

6.1. Global Pasta Market Share (%) Estimates and Forecasts, by Raw Material, 2022 & 2033

6.2. Global Pasta Market Size (US$ Million) & (Kilo Tons) Estimates and Forecasts, by Raw Material, 2022 to 2033

6.2.1. Wheat

6.2.2. Gluten-free

 

7. Global Pasta Market Estimates & Forecast Trend Analysis, by Distribution Channel

7.1. Global Pasta Market Share (%) Estimates and Forecasts, by Distribution Channel, 2022 & 2033

7.2. Global Pasta Market (US$ Million) & (Kilo Tons) Estimates and Forecasts, by Distribution Channel, 2022 to 2033

7.2.1. Supermarkets/Hypermarkets

7.2.2. Convenience Stores

7.2.3. Online Stores

7.2.4. Others

 

8. Global Pasta Market Analysis and Forecast, by Region

8.1. Global Pasta Market Share (%) Estimates and Forecasts, by Region, 2022 & 2033

8.2. Global Pasta Market (US$ Million) & (Kilo Tons) Estimates and Forecasts, by Region, 2022 to 2033

8.2.1. North America

8.2.2. Europe

8.2.3. Asia Pacific

8.2.4. Middle East and Africa

8.2.5. Latin America

 

9. North America Pasta Market: Estimates & Forecast Trend Analysis

9.1. North America Global Pasta Market Assessments & Key Findings

9.2. North America Global Pasta Market Share (%) Estimates and Forecasts, 2022 & 2033

9.3. North America Global Pasta Market Size Estimates and Forecast (US$ Million) & (Kilo Tons) (2022 to 2033)

9.3.1. By Product Type

9.3.2. By Raw Material

9.3.3. By Distribution Channel

9.3.4. By Major Country

9.3.4.1. The U.S.

9.3.4.2. Canada

 

10. Europe Pasta Market: Estimates & Forecast Trend Analysis

10.1. Europe Global Pasta Market Assessments & Key Findings

10.2. Europe Global Pasta Market Share (%) Estimates and Forecasts, 2022 & 2033

10.3. Europe Global Pasta Market Size Estimates and Forecast (US$ Million) & (Kilo Tons) (2022 to 2033)

10.3.1. By Product Type

10.3.2. By Raw Material

10.3.3. By Distribution Channel

10.3.4. By Major Country

10.3.4.1. Germany

10.3.4.2. The U.K.

10.3.4.3. France

10.3.4.4. Italy

10.3.4.5. Spain

10.3.4.6. Rest of Europe (includes all other European countries)

 

11. Asia Pacific Pasta Market: Estimates & Forecast Trend Analysis

11.1. Asia Pacific Global Pasta Market Assessments & Key Findings

11.2. Asia Pacific Global Pasta Market Share (%) Estimates and Forecasts, 2022 & 2033

11.3. Asia Pacific Global Pasta Market Size Estimates and Forecast (US$ Million) & (Kilo Tons) (2022 to 2033)

11.3.1. By Product Type

11.3.2. By Raw Material

11.3.3. By Distribution Channel

11.3.4. By Major Country

11.3.4.1. China

11.3.4.2. Japan

11.3.4.3. India

11.3.4.4. ASEAN

11.3.4.5. South Korea

11.3.4.6. Rest of Asia Pacific (includes all other Asia Pacific countries)

 

12. Middle East & Africa Pasta Market: Estimates & Forecast Trend Analysis

12.1. Middle East & Africa Global Pasta Market Assessments & Key Findings

12.2. Middle East & Africa Global Pasta Market Share (%) Estimates and Forecasts, 2022 & 2033

12.3. Middle East & Africa Global Pasta Market Size Estimates and Forecast (US$ Million) & (Kilo Tons) (2022 to 2033)

12.3.1. By Product Type

12.3.2. By Raw Material

12.3.3. By Distribution Channel

12.3.4. By Major Country

12.3.4.1. GCC

12.3.4.2. South Africa

12.3.4.3. Egypt

12.3.4.4. Rest of Middle East & Africa (includes all other Middle East & Africa countries)

 

13. Latin America Pasta Market: Estimates & Forecast Trend Analysis

13.1. Latin America Market Assessments & Key Findings

13.2. Latin America Global Pasta Market Share (%) Estimates and Forecasts, 2022 & 2033

13.3. Latin America Global Pasta Market Size Estimates and Forecast (US$ Million) & (Kilo Tons) (2022 to 2033)

13.3.1. By Product Type

13.3.2. By Raw Material

13.3.3. By Distribution Channel

13.3.4. By Major Country

13.3.4.1. Brazil

13.3.4.2. Mexico

13.3.4.3. Rest of Latin America (includes all other Latin America countries)

 

14. Competitive Landscape

14.1. Market Revenue Share Analysis (%), by Major Players (2021)

14.2. Market Competition Matrix, by Leading Players

14.3. List of Emerging, Prominent and Leading Players

14.4. Major Mergers & Acquisitions, Partnership, Joint Venture, Expansions, Deals, Recent Developments, etc.

 

15. Company Profiles

15.1. Barilla G. e R. F.lli S.p.A.

15.1.1. Company Overview & Insights

15.1.2. Financial Performance

15.1.3. Product Type / Service Portfolio

15.1.4. Geographical Footprint & Share

15.1.5. Strategic Initiatives & Key Developments

*Similar details would be provided for all the players mentioned below

15.2. Ebro Foods, S.A.

15.3. CAMPBELL SOUP COMPANY

15.4. TreeHouse Foods, Inc.

15.5. Unilever

15.6. The Kraft Heinz Company

15.7. BORGES INTERNATIONAL GROUP

15.8. Nestlé

15.9. F.lli De Cecco di Filippo S.p.A

15.10. Armanino Foods of Distinction

15.11. Others

 

16. Assumptions and Research Methodology

16.1. Data Mining

16.2. Secondary Research

16.3. Primary Research

16.4. Subject Matter Expert Advice

16.5. Quality Check

16.6. Final Review

16.7. Data Triangulation

16.8. Bottom-Up Approach

16.9. Top Down Approach

16.10. Research Flow

16.11. Key Insights from Industry Experts

16.12. Data Sources

16.13. Assumptions

16.14. Limitations

 

17. Conclusions and Recommendations

17.1. Key Research Findings and Conclusion

17.2. Key Insights & Recommendations from Analysts

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Case Study- Automotive Sector

One of the key manufacturers of automotive had plans to invest in electric utility vehicles. The electric cars and associated markets being a of evolving nature, the automotive client approached We Market Research for a detailed insight on the market forecasts. The client specifically asked for competitive analysis, regulatory framework, regional prospects studied under the influence of drivers, challenges, opportunities, and pricing in terms of revenue and sales (million units).

Solution

The overall study was executed in three stages, intending to help the client meet its objective of precisely understanding the entire market before deciding on an investment. At first, secondary research was conducted considering political, economic, social, and technological parameters to get a gist of the various aspects of the market. This stage of the study concluded with the derivation of drivers, opportunities, and challenges. It also laid substantial emphasis on understanding and collecting data not only on a global scale but also on the regional and country levels. Data Extraction through Primary Research

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Conclusion

The report aided the client in understanding the market trends, including country-level business scenarios, consumer behavior, and trends in 50 countries. The report also provided financial insights of crucial players and detailed market estimations and forecasts till 2033.

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