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Dysphagia Supplementss Market Size, Industry Analysis Report By Product (Instant food, Powder thickeners, Ready to drink thickened beverages, Oral nutritional supplements), By Distribution Channel (Hospitals, Retail Pharmacies) & Region Forecast

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Dysphagia Supplements Market: Overview
The Global Dysphagia Supplements market is expected to have a CAGR of 7.2% from USD 1,245 Million in 2022. The size of the global market for dysphagia supplements is anticipated to increase at a CAGR of 5.4% during the forecast period. Dysphagia is the inability to swallow food easily because it has not been sufficiently chewed. Serious adverse consequences from dysphagia can include fatigue, anxiety, and other problems. Furthermore, the need for quick and efficient therapies for digestive issues is driving growth in the market for dysphagia supplements worldwide.

Dysphagia Supplements Market - Growth Factors
Along with developments in the field of gastric therapies, the market for supplements to treat dysphagia has been growing globally. The introduction of numerous dysphagia treatment options has generated discussion on the international market. The market for supplements for dysphagia has also received additional investments from the healthcare sector. Therefore, it is reasonable to anticipate that the global market for supplements for dysphagia would grow at a phenomenal rate in the years ahead. The availability of skilled medical professionals and experts is expected to improve along with the sales index of the worldwide dysphagia supplement industry.

The Dysphagia Supplements Market Market Trends
RTD (Ready to drink) -thickened beverages are a revolutionary phenomenon in the market for dysphagia supplements.
The accessibility of supplements for dysphagia at both hospitals as well as retail pharmacies provides insight into the market's lucrativeness.
The global market for dysphagia supplements has improved considerably in terms of investment demographics.
The industry is being driven by the simple accessibility of dysphagia supplements in hospitals as well as retail pharmacies as well as major investments in research and development.
According to the National Foundation of Swallowing Disorders, 21% of elderly Americans in America have dysphagia, which is a very significant development possibility for the North American dysphagia supplement industry.


The Dysphagia Supplements Market Segmentation
Dysphagia Supplements Market on the basis of Product Type, the market is segregated into Instant food, Powder thickeners, Ready to drink thickened beverages, and Oral nutritional supplements. On the basis of the Distribution Channel, the market is categorized into Hospitals, Retail Pharmacies, and Others.

The Dysphagia Supplements Market Regional Analysis
The market in North America is expected to expand owing to the increase in spending on research and development, rising disposable income, an aging population, and growth in patients with dysphagia due to poor dietary practices. Furthermore, the market expansion has been supported by a significant presence of leading industry competitors in the area.

Major players in the global market include:
Abbott, Kent Precision Foods, Nestle Health Science, Nutri, Danone, Kissei, Kewpie, Clinico, Nisshin Oillio, Saraya, Healthy Food, Foricafoods, Miyagen, Hormel Foods, Nutra Balance Products, Flavor Creations, Fresenius Kabi, SimplyThick

Report scope
Global Dysphagia Supplements Market: Historical Years- 2018-2021
Global Dysphagia Supplements Market: Forecast Years- 2022-2030
Global Dysphagia Supplements Market 2022- USD 1,245 billion
Global Dysphagia Supplements Market CAGR- 7.2 %
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